| Unique Reference Number |
Abstract Name |
| 1 |
Esposito K, Giugliano F, De Sio M, Carleo D, Di Palo C, D'armiento M, Giugliano D. Dietary factors in erectile dysfunction. International journal of impotence research. 2006 Jul;18(4):370-4. Accessed on 28th October, 2021 |
| 2 |
Chambers SK, Chung E, Wittert G, Hyde MK. Erectile dysfunction, masculinity, and psychosocial outcomes: a review of the experiences of men after prostate cancer treatment. Translational andrology and urology. 2017 Feb;6(1):60. Accessed on 28th October, 2021 |
| 3 |
Moy d MA, Barada JMH, Lue TF, Mulhall JP, Goldstein I, Fawzy A. Prevention and treatment of erectile dysfunction using lifestyle changes and dietary supplements: what works and what is worthless, part I. Urologic Clinics. 2004 May 1;31(2):249-57. Accessed on 26th October, 2021 |
| 4 | Ford JJ. Solution focused sex therapy of erectile dysfunction. Journal of Couple & Relationship Therapy. 2006 Oct 16;5(4):65-79.Accessed on 26th October, 2021 |
| 5 |
Chu NV, Edelman SV. Erectile dysfunction and diabetes. Current diabetes reports. 2002 Jan 1;2(1):60-6. Accessed on 26th October, 2021 |
| 6 | Cassidy A, Franz M, Rimm E. Dietary flavonoid intake and incidence of erectile dysfunction1. The American Journal of Clinical Nutrition. 2016;103(2):534-541. Accessed on 26th October, 2021 |
| 7 |
Diwan AD, Ninawe AS, Harke SN. Gene editing (CRISPR-Cas) technology and fisheries sector. Canadian Journal of Biotechnology. 2017;1(2):65-72. |
| 8 |
Bocchio M, Pelliccione F, Mihalca R, Ciociola F, Necozione S, Rossi A, Francavilla F, Francavilla S. Treatment of erectile dysfunction reduces psychological distress. International journal of andrology. 2009 Feb;32(1):74-80..Accessed on 26th October, 2021 |
| 9 |
Sadovsky R. Asking the questions and offering solutions: the ongoing dialogue between the primary care physician and the patient with erectile dysfunction. Reviews in urology. 2003;5(Suppl 7):S35. Accessed on 26th October, 2021 |